7 Easy Steps for Oatmeal with honey and fruits recipe

 

Oatmeal with Honey and Fruits recipe-Looking for a quick, healthy, and delicious breakfast that gives you energy and keeps you full for hours? Try this oatmeal with honey and fruits! Simple, nutritious, and naturally sweet — made with honey and fresh fruits for a healthy boost. Whether you’re a busy student, working professional, or a parent on-the-go, this recipe is perfect for anyone trying to eat clean and stay fit.

Ingredients of Oatmeal with Honey and Fruits recipe

 Step by Step Oatmeal with Honey and Fruits recipe

  1. Boil the Milk

    Pour the milk into a small saucepan and bring it to a gentle boil over medium heat.

  2. Add Oats

    Drop in the oats and a bit of salt. Lower the flame and allow it to gently cook for 5–7 minutes, stirring every so often until the oats are fully cooked and creamy.

  3. Add Cinnamon & Honey

    Turn off the heat. Stir in honey and cinnamon while the oatmeal is still warm.

  4. Add Fruits

    Transfer the oatmeal into a bowl. Top it with sliced banana, diced apple, and berries.

  5. Garnish (Optional)

    Sprinkle some crushed nuts on top for a nice crunch and added protein.

 Step-by-Step Making Instructions
Step-by-Step Making Instructions

 Tips & Variations

  • Use water instead of milk for fewer calories.

  • Add chia seeds or flaxseeds for extra fiber.

  • Replace honey with maple syrup or agave if preferred.

  • Use frozen fruits if fresh are not available.

  • For added protein, stir in a scoop of protein powder or Greek yogurt.

 Serving Suggestions

  • Best served warm for a cozy breakfast.

  • Pair it with a glass of fresh orange juice or a cup of green tea.

  • You can also prep it overnight and reheat it in the morning.

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