Refreshing Homemade Lemonade Recipe

Introduction

There’s nothing better than a cold glass of lemonade on a hot day. It’s one of the easiest drinks you can make at home, and it only takes a few ingredients. This homemade lemonade is sweet, a little tangy, and very refreshing. It’s perfect for parties, picnics, or just when you need a cool break. The best part? You can tweak the flavor to make it just the way you like—more sweet, more sour, totally up to you!

Ingredients List

• 4 large lemons (about 1 cup of juice)
• 1 cup sugar (white granulated)
• 1 cup warm water (to dissolve the sugar)
• 4 cups cold water
• Ice cubes – as needed
• Lemon slices – for garnish (optional)
• Fresh mint leaves – for garnish (optional)

Ingredients List with Pictures

• Lemons
  (Use fresh, ripe lemons for best taste)

• Sugar
  (White granulated sugar, or replace with honey)

• Warm Water
  (Used to dissolve sugar into a syrup)

• Cold Water
  (For mixing and chilling)

• Ice Cubes
  (To serve the lemonade cold)

• Lemon Slices
  (Optional – for decoration and extra flavor)

• Mint Leaves
  (Optional – adds a fresh aroma and taste)

How to Make Lemonade Recipe ?

1. Squeeze the Lemons
   Roll the lemons on the table to soften them. Cut them in half and squeeze out the juice. Remove any seeds.
2. Prepare Sugar Syrup
   Mix 1 cup of sugar with 1 cup of warm water. Stir until the sugar dissolves completely.
3. Combine Everything
   In a jug, add the lemon juice and sugar syrup. Pour in 4 cups of cold water and stir well.
4. Adjust to Taste
   Taste your lemonade. Add more water if it’s too strong, or a little sugar if it’s too sour.
5. Add Ice and Garnish
   Fill glasses with ice. Pour the lemonade and add lemon slices and mint leaves if you like.

Tips & Variations

• Less Sugar? Use honey or reduce sugar amount.
• Make it Fizzy: Use sparkling water instead of plain water.
• Fruit Twist: Add blended strawberries or watermelon for fruity lemonade.
• Chill First: Let it sit in the fridge for 1–2 hours before serving for a better taste.

Serving Suggestions

• Pour the lemonade into glass jars or tall glasses and serve it ice-cold.
• Add a colorful straw or umbrella for a fun touch.
• Serve with cookies, sandwiches, or light snacks.

• It’s perfect for Iftar, summer get-togethers, or just chilling on a warm afternoon.

Nutritional Info 

Nutritional Info (Per Glass)	Details
Calories	~100 kcal
Carbohydrates	~27g
Sugars	~24g
Fat	0g
Protein	0g
Vitamin C	About 25% of daily value

FAQs

Frequently Asked Questions	Answers
Can I freeze it?	Yes. Store in an airtight container. Freeze for up to 2 months. Thaw and stir before use.
How long does it last in fridge?	Best within 4 to 5 days when kept in a closed container.
Can I use bottled lemon juice?	Yes, but fresh lemons give better flavor and aroma.
Can I make it less sweet?	Add more water or lemon juice, or reduce sugar.
Can I make a big batch for events?	Absolutely! Just multiply the ingredients based on the number of servings.